About Cakes and
Pastries
The bakery industry has expanded from simple baked goods
to a multitude of products across various categories, including healthy,
organic offerings.
Healthy-eating trends, in light of growing concerns about
obesity and related health issues, are expected to drive the bakery market
globally. Manufacturers incorporate healthy ingredients, such as whole grains,
into their products. They also label the products, clearly listing all
ingredients, to enable consumers to make informed choices. Many vendors have
also reduced the portion sizes of their products, targeting consumers who are
calorie conscious. Dupont offers a toffee-filled chocolate cake with about 50%
fewer calories than standard cake. Dawn Foods also offers a wide range of baked
products such as brownies, cakes, and cookies under the name Weight Watchers.
Puraslim is a low-fat, cost-effective alternative for traditional margarine,
butter, and oil used in baking. Its use enables the reduction of the amount of
fat in baked goods.
Technavio’s analysts forecast the global cakes and
pastries market to grow at a CAGR of 3.76% during the period 2016-2020.
Covered in this
report
The report covers the present scenario and the growth
prospects of the global cakes and pastries market for the period 2016-2020. To
calculate the market size, the report considers revenue generated from the
retail sales of cakes and pastries in terms of revenue and volume:
• Artisanal and in-store bakeries
• Packaged/industrial
Complete report details @ https://www.wiseguyreports.com/reports/417229/global-cakes-and-pastries-market-2016-2020
The market is divided into the following segments based
on geography:
• Americas
• APAC
• Europe
• MEA
Technavio's report, Global Cakes and Pastries Market
2016-2020, has been prepared based on an in-depth market analysis with inputs
from industry experts. The report covers the market landscape and its growth
prospects over the coming years. The report also includes a discussion of the
key vendors operating in this market.
Key vendors
• Groupo Bimbo
• Flower Foods
• Finsbury
• Tyson Foods
• Yamazaki Baking
• McKee Foods
• Hostess Brands
Other prominent
vendors
• American Baking Company
• Aryzta
• BreadTalk
• Britannia
• Edeka
• Edwards
• Edwards Cake & Candy Supplies
• George Weston
• Hillshire Brands
• Hostess Brands
• Mulino bianco
• Monginis
• Pepperidge Farm
Market driver
• Rising indulgence in cakes and pastries
• For a full, detailed list, view our report
Market challenge
• Declining share of packaged cakes
• For a full, detailed list, view our report
Market trend
• More at-home consumption
• For a full, detailed list, view our report
Check Discount on this report @ https://www.wiseguyreports.com/check_discount/417229/global-cakes-and-pastries-market-2016-2020
Key questions
answered in this report
• What will the market size be in 2020 and what will the
growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by
the key vendors?
• What are the strengths and weaknesses of the key
vendors?
You can request one free hour of our analyst’s time when
you purchase this market report. Details are provided within the report.
Table of content
PART 01: Executive
summary
• Highlights
PART 02: Scope of
the report
• Market overview
• Top-vendor offerings
PART 03: Market
research methodology
• Research methodology
• Economic indicators
PART 04:
Introduction
• Key market highlights
PART 05: Market
landscape
• Market overview
• Market size and forecast
• Five forces analysis
PART 06: Market
segmentation by product
• Artisanal and in-store bakeries
• Packaged/industrial products
PART 07:
Geographical segmentation
• Market overview
• Europe
• Americas
• APAC
• MEA
PART 08: Key
leading countries
• Italy
• France
• US
• UK
• Germany
• China
PART 09: Market
drivers
• Rising urbanization and demand from millennials
• Rising indulgence in cakes and pastries
• Innovations in the bakery market
• Rise of the supermarket in-store bakery
PART 10: Impact of
drivers
PART 11: Market
challenges
• Increasing home baking
• Growing health concerns
• Declining share of packaged cakes
PART 12: Impact of
drivers and challenges
PART 13: Market
trends
• Innovative product offerings
• More at-home consumption
• Use of healthier ingredients
• Increasing online sales
• Rising mergers and acquisitions
PART 14: Vendor
landscape
• Competitive landscape
• Finsbury
• Flowers Foods
• Grupo Bimbo
• Hostess Brands
• McKee Foods
• Yamazaki Baking
• Other prominent vendors
PART 15: Appendix
• List of abbreviations
PART 16: Explore
Technavio
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